We just blasted the average bacon cracker recipe into the stratosphere of deliciousness. Forget those thin, Club-style crackers. Hearty Duplin Gourmet Homemade Crackers and a zesty  Muscadine Pepper Jelly glaze make an out-of-this-world snack that's irresistible on their own, but even better with a dollop of Duplin's Famous Cheese Dip on top. 

There's nothing better than tucking into creamy crab dip, and this super easy version is equally delicious chilled or hot and bubbly from the oven. Serve it either way! Use your favorite crab, and be sure to pick out any shell fragments before stirring the crab into the dip. Blue crab, snow crab and king crab all work. Claw, lump or backfin crab meat is fine. 

We just upped the game on Korean cream cheese garlic bread for the ultimate Super Bowl, March Madness, Cinco de Mayo or anytime you have a party snack. This massive, pull-apart version is filled with the famous cheese dip you get at Duplin Winery tastings.  

Frank, host of our video food series "Dine & Wine" doesn't just doctor up his pimento cheese with Duplin Gourmet Muscadine Carolina Mustard Barbecue Sauce, which adds tang, depth and hint of sweetness, he also has a few tricks for making this easy cheese spread recipe even easier.