Recipe: Duplin’s Spiced Up Wine

From: Duplin Winery

Ingredients:
  • 1 pack Duplin's Mulling Spice
  • 1 bottle Hatteras Red wine (or your favorite Duplin red wine)
  • 1 bottle Muscadine Cider
  • 1 gallon Apple Juice
  • 2 cups of Pink Country Time Lemonade
Directions:
  1. Combine all ingredients, heat and serve hot.

  2. Unused Spiced Up Wine can be refrigerated and reheated for later use.
©2023 Duplin Winery. All Rights Reserved.