Recipe: Peanut Butter Whiskey and Hatteras Red

From: Duplin Winery

Ingredients:
  • 1 cup Hatteras Red or Hatteras Red Reserve
  • 2 ounces peanut butter whiskey or peanut butter chocolate whiskey
  • 2 mini peanut butter cups
Directions:
  1. Fill a tall, 12- or 16-ounce glass with ice.
  2. Add peanut butter whiskey to the glass.
  3. Pour Hatteras Red or Hatteras Red Reserve into the glass.
  4. Gently stir.
  5. Drop in mini peanut butter cups.
  6. Makes 1 serving. 
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