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Duplin’s Spiced Up Wine

Our spiced wine recipe will warm the spirit of family and friends during cool fall and winter nights. Perfect to sip in front of a fire.

Ingredients:

  • 1 pack Duplin's Mulling Spice
  • 1 bottle Hatteras Red wine (or your favorite Duplin red wine)
  • 1 bottle Muscadine Cider
  • 1 gallon Apple Juice
  • 2 cups of Pink Country Time Lemonade

Directions:

  1. Combine all ingredients, heat and serve hot.

  2. Unused Spiced Up Wine can be refrigerated and reheated for later use.
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